Guest Post, Spotlight & Giveaway: MURDER SERVED NEAT by Michelle Hillen Klump

I am happy to have as my guest today, Michelle Hillen Klump, as she celebrates the release of Murder Served Neat, the second book in the Cocktails and Catering Mystery series. In her guest post, she tells about one of the sources of inspiration.


Inspiration from a City
Guest post from Michelle Hillen Klump, Murder Served Neat

When I sat down to write my first cozy mystery series, I knew I wanted to set it in my adopted hometown of Houston, Texas. As the fourth-largest city in the US with its twelve-lane freeways and massive sprawl, it wasn’t the likeliest setting for a cozy. But there is a lot of charm here that is overlooked by those who associate it only with its chemical plants and oil refineries, its big-city grittiness and traffic.

The city is full of interesting neighborhoods where you can find people and food from nearly every country in the world; a tremendous arts community with theater, ballet, opera and the symphony; and beautiful parks where people from all corners of our city come together to play and have fun.

In my series, I wanted to highlight some of my favorite parts of the city and show it off to those who may only have preconceived notions of Houston. In my first book, A DASH OF DEATH, I focused on the quaint historical community of the Highlands, my fictional stand-in for the Houston Heights neighborhood. The Heights is full of old Victorians and bungalows and even a little shopping district of galleries and boutiques that could rival any small town main street found in more traditional cozies.

In my second book, I wanted to pay homage to another aspect of the city that I have always loved – the access it provides to mix and mingle with people from so many different cultures. On any given Saturday in Houston, you can stumble into a cultural festival where you can learn about international cuisines and traditions that you may otherwise have never encountered before. At these festivals, you can learn Bollywood dance moves, hear music from the Caribbean or watch a cooking demonstration from South America.

MURDER SERVED NEAT takes place during one such festival hosted by the German-Texan lodge. Though the lodge in my book is purely fictional, dozens of these cultural heritage societies exist in Houston with the goal of celebrating and preserving their unique traditions and what they represent to the community at large. German settlers in particular made many contributions to Texas culture, influencing everything from beer and brass bands to barbecue.

I hope my book captures a flavor of the fun to be found at these festivals, sampling unique foods listening to traditional music and watching traditional dance performances. I frequent them often with my family, and every time we leave, I’m left with an appreciation of how much richer our lives are because of the cultural melting pot that is Houston.


About the Book

Reporter-turned-mixologist Samantha Warren has already thwarted one murder. Now, her world is shaken—definitely not stirred—once again as another killing throws her world into chaos.

Samantha is mixing up traditional cocktails at the German Texan Lodge’s Fourth of July festival—a gig she was roped into by her mother. But amidst the bratwurst and brass bands, trouble is brewing. Lodge loyalties are divided over a proposal to build a private, country-club-style tennis center on the lodge grounds. Her mom’s best friend Patty Davis is vehemently opposed to the plan. Society matron Angela Clawson is all for it. At the festival, they’re seen in a heated argument—and hours later, Angela is found dead, killed by one of the ceremonial shovels intended for the groundbreaking.

Samantha’s mother begs her to help clear her best friend’s name, but can she handle another murder case or will the whole investigation go bottoms up?

Giveaway

Enter a rafflecopter for your chance to win a signed copy of Murder Served Neat + some cocktail accessories.

About the Author

Michelle Hillen Klump began her writing career as a newspaper reporter, traveling the back roads of central Texas and Arkansas, reporting on everything from natural disasters to crime and corruption. She’s interviewed former presidents, covered a midnight manhunt through the Ozark Mountains, and learned the finer points of how to break a car window from a looter while covering a hurricane. Now, she uses her experiences as fodder for fiction, writing a cozy mystery series about a former reporter turned craft cocktail caterer.

Michelle lives in Houston, Texas, with her husband and young daughter. When she’s not writing or working her day job, she enjoys gardening, reading, exploring Houston’s neighborhoods, hiking and biking, and creating craft cocktails for friends and family.

Author Links

Purchase Links – Amazon –  Barnes & Noble – IndieBound  

Guest Post, Spotlight & Giveaway: AN EGGNOG TO DIE FOR by Amy Pershing

Today it is my pleasure to have as my guest, Samantha Barnes (aka the Cape Cod Foodie), best known for her role in the Cape Cod Foodie mystery series by Amie Pershing.

How I became the Cape Cod Foodie by Samantha Barnes

My name is Samantha Barnes (Sam to my friends) and I am, for better or worse (often worse, I have to warn you) the Cape Cod Foodie, the restaurant reviewer for the Cape Cod Clarion. Although I’m not sure this gig is going to last, as it depends on anonymity. And, since I stand well over six feet tall, I’m kind of hard to miss. Also, I have an awkward history of going viral online.

Through no fault of my own, I might add. Was it my fault that someone posted a very unfortunate video they’d taken with their cell phone of me, Samantha Barnes, up-and-coming New York chef, mixing it up with my rather volatile chef husband in a kind of chefs’ fencing match? Let me tell you, once that video hit YouTube, I almost instantaneously became Samantha Barnes ex-chef.

So when I found I’d inherited my Aunt Ida’s falling down house on the Cape, I reluctantly retreated home to Fair Harbor, where my old friend and now publisher of the Clarion, Krista Baker, gave me a job writing restaurant reviews. And, much against my better judgment, I allowed Krista to talk me into a series of Cape Cod Foodie video food features for the Clarion’s online edition.

Add to this: 1) finding out that my first, disastrous, high school crush is now the town’s harbormaster; 2) a posse of just-slightly-odd friends; 3) the afore-mentioned falling-down house; 4) a ginormous puppy; and 5) ( here’s the kicker) a propensity for falling over dead bodies. I kid you not. I’ve been falling over dead bodies right and left.

On my first assignment (in A SIDE OF MURDER), I managed to find a body floating in a pond outside the very first restaurant I reviewed. (Sigh.) And since nobody but me seemed to think this was murder, I appointed myself sleuth-in-chief. And now I’m at it again in AN EGGNOG TO DIE FOR. You’d think it being the holidays and all, the sleuthing could be put on hold but nooooo….

I had a simple Christmas list: a quiet holiday at home with Diogi (prounounced dee-OH-gee, as in D O G – get it?) and a certain handsome harbormaster; no embarrassing viral videos; and no finding dead bodies. Instead, my parents have descended on me, I am finding myself spending a lot of time in front of the camera, and I just happen to stumble over the lifeless body of the town’s Santa Claus.

Thus engendering the viral “Santa Clause is dead” YouTube video. (Sigh)

Plus, just to complicate things, my plans for Christmas Eve are definitely getting just a little out of my control. There’s the Great Eggnog Debate among my very opinionated friends and family. There’s the “all edible” Christmas tree to decorate. And there’s my Feast of the Five Fishes prepare.

Well, catching murderers is a nasty job, but somebody’s got to do it. So I’m determined to find out who slayed this Santa. Which brings us to the real mystery in AN EGGNOG TO DIE FOR – can I pull off a perfect feast and nab a killer?

About the Book

Professional foodie Samantha Barnes has a simple Christmas list: a quiet holiday at home with her dog and a certain handsome harbormaster; no embarrassing viral videos; and no finding dead bodies. Unfortunately, she’s got family visiting, she’s spending a lot of time in front of the camera, and she’s just stumbled over the lifeless body of the town’s Santa Claus.

Plus, Sam’s plans for Christmas Eve are getting complicated. There’s the great eggnog debate among her very opinionated guests. There’s the “all edible” Christmas tree to decorate. And there’s her Feast of the Five Fishes prepare. Nonetheless, Sam finds herself once again in the role of sleuth. She needs to find out who slayed this Santa—but can she pull off a perfect feast and nab a killer?

Giveaway

Click here to enter a rafflecopter for your chance to win a print copy – A Side of Murder and An Eggnog to Die For (U.S. Only)

About the Author

Amy Pershing, who spent every summer of her childhood on Cape Cod, was an editor, a restaurant reviewer and a journalist before leading employee communications at a global bank. A few years ago she waved goodbye to Wall Street to write full time. An Eggnog to Die For is the second of the Cape Cod Foodie mysteries featuring Samantha Barnes, a disgraced but resilient ex-chef who retreats home to Cape Cod where she finds herself juggling a new job as the local paper’s “Cape Cod Foodie,” a complicated love life, a posse of just-slightly-odd friends, a falling-down house, a ginormous puppy and a propensity for falling over dead bodies. Kirkus Reviews gave An Eggnog to Die For a starred review, saying, “A delightful sleuth, a complex mystery, and lovingly described cuisine: a winner for both foodies and mystery mavens.” A Side of Murder, the first of the Cape Cod Foodie mysteries, which Elizabeth Gilbert called “the freshest, funniest mystery I have ever read,” was the first book in the series.  The third, Murder Is No Picnic, will be published in May 2022.

·      Pre-order An Eggnog to Die For Here

·     Order A Side of Murder Here

·      Website: AmyPershingAuthor.com

·      Follow amypershingauthor on Facebook

·      Follow amypershingauthor on Instagram

·      Sign up for News from the Cape Cod Foodie!

Purchase Links

Amazon – B&N   – Kobo – Google Play – IndieBound 

Check out additional stops on the tour for reviews, interviews and more.

Spotlight & Giveaway: IT’S BEGINNING TO LOOK A LOT LIKE MURDER by Maria DiRico

As part of a blog tour organized by Great Escapes Virtual Book Tours, it’s time to shine the spotlight on a new release from Maria DiRico – It’s Beginning to Look a Lot Like Murder (A Catering Hall Mystery).

About the Book

Astoria, Queens, is decorated within an inch of its life for the Christmas season, and Mia Carina is juggling her job at the Belle View catering hall with a case of murder . . .

Mia’s busy with a full schedule of events at the family business—among them an over-the-top Nativity-themed first birthday party and a Sweet Sixteen for a teen drama queen. But her personal life is even more challenging. Her estranged mother has returned—and her lifelong friend Jamie has discovered a shocking secret about his past. He’s so angry that he starts hanging out with Lorenzo, who claims to be his long-lost brother—even after it becomes clear that Lorenzo’s story is as fake as a plastic Christmas tree.

Then a body turns up among the elves in a Santa’s-workshop lawn display, and amateur sleuth Mia has a buffet of suspects to choose from. Amid the holiday celebrations, she intends to find out who’s the guilty party . . .

Italian recipes included!

Giveaway

Enter a rafflecopter for your chance to win one of three print copies of It’s Beginning to Look a Lot Like Murder.

About the Author

Maria DiRico is the pseudonym for Ellen Byron, author of the award winning, USA Today bestselling Cajun Country Mysteries. Born in Queens, New York, she is first-generation Italian-American on her mother’s side and the granddaughter of a low-level Jewish mobster on her father’s side. She grew up visiting the Astoria Manor and Grand Bay Marina catering halls, which were run by her Italian mother’s family in Queens and have become the inspiration for her Catering Hall Mystery Series. DiRico has been a writer-producer for hit television series like Wings and Just Shoot Me, and her first play, Graceland, appears in the Best Short Plays collection. She’s a freelance journalist, with over 200 articles published in national magazines, and previously worked as a cater-waiter for Martha Stewart, a credit she never tires of sharing. A native New Yorker who attended Tulane University, Ellen lives in Los Angeles with her husband, daughter, and two rescue dogs.

Author Links – Website – Chicks on the Case – Facebook –  Twitter –

Purchase Links – Amazon – B&N – Kobo – IndieBound 

Visit other stops on the tour for reviews, recipes, and more.

Spotlight: FESTIVE MAYHEM 2 – Seven Holiday Culinary Cozy Mysteries

Today’s post highlights the release of a new collection of holiday-themed culinary cozy mysteries, Festive Mayhem 2, brought to you by seven accomplished authors: Paige Sleuth, Francelia Belton, Angela Henry, Rhoda Berlin, Carolyn Marie Wilkins, Barbara Howard, and Stella Oni.

Description

Seven crime writers of color have teamed up for the second year running to offer you the gift of escape this holiday season. From Thanksgiving to Christmas, Halloween to New Year’s, cozy mystery fans are bound to find a favorite holiday represented in this limited-time collection of exclusive, never-before-published seasonal short stories.

Author Links

Purchase Links

Giveaway

Enter a rafflecopter for your chance to win an ebook or a gift card from one of the authors.

For reviews and more, visit the tour page.

Excerpt & Giveaway: TRUFFLE ME NOT by M.K. Scott

As part of an online event organized by Goddess Fish Promotions, today’s post spotlights Truffle Me Not, which promises to be a delightful mystery by M.K. Scott.

About the Book

The future of Cupid’s Catering Company hangs in the balance. With a rival bakery, owned by the queen of all mean, rich girls, Della is at a distinct disadvantage.

Della hinges her financial future on winning the local truffle contest. As if there wasn’t enough on her mind, additional problems arise, including missing cats, jewel thieves, and her desperate attempt to find the incredibly kind man who’d lent her hand when she had tire trouble.

Can she solve all these problems and find time to whip up a cookbook at the same time?

Read an excerpt:

Della inhaled, knowing what she was going to say next wouldn’t go over well. “Tony should have been on a leash. I know Prince should have been in his own yard but consider this. Your pup could run out into the street and be hit.”

“There’s not much traffic on our street. Besides, Tony never leaves my side.”

She could point out the dog had done just that, but she didn’t. Seeing her mother so happy with Tony brightened her day, but even Della acknowledged her mother could be a trifle unreasonable about the newest addition to the family. “If he got loose, someone could take him.”

“Oh, my!” A long pause continued after the exclamation. Some rustling and footsteps carried over the phone line. “Just checking. I thought I saw some strangers in the neighborhood earlier. They could be potential dog nappers. They had that look about them, three-day old beards, night watch beanies, dark hoodies, disheveled. You know the type.”

The scruffy look may have gained popularity with the introduction of grunge bands, television shows with unshaven actors, and male models who appeared to have just rolled out of bed, but it never appealed to Della’s mother. Even her detective father had been more accepting of current fashions than Mother. In Mabel’s mind, scruffy equaled criminal or the possibility of being influenced by one.

“Mom, there are no dog nappers in your neighborhood. Someone probably had company leaving. Keep in mind, living with a detective may have made us all a little paranoid. All the same, try to keep my little brother on a leash.”

“I will,” her mother grudgingly agreed.

“How was your day?”

“Good.” No need to mention the arrival of a foul wind in the form of Lacey Dankworth. The Delacroix family could only handle one crisis at a time. After all, it may all come to nothing.


Buy the book on Amazon – only 99 cents for limited time only.

Giveaway

Enter a rafflecopter for your chance to win a $40 Amazon gift card from the author.

About the Author

M. K. Scott is the husband and wife writing team behind The Painted Lady Inn Mysteries and The Talking Dog Detective Agency. Morgan K Wyatt is the general wordsmith, while her husband, Scott, is the grammar hammer and physics specialist. He uses his engineering skills to explain how fast a body falls when pushed over a cliff and various other felonious activities. The Internet and experts in the field provide forensic information, while the recipes and B and B details require a more hands-on approach.  Morgan’s daughter, who manages a hotel, provides guest horror stories to fuel the plot lines. The couple’s dog, Chance, is the inspiration behind Jasper, Donna’s dog. Overall, both are fun series to create and read.

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Release Spotlight & Giveaway: LONG ISLAND ICED TINA by Maria DiRico

As part of a blog tour organized by Great Escapes Virtual Book Tours to celebrate the release of Long Island Iced Tina (A Catering Hall Mystery), a recent release by Maria DiRico.

About the Book

Mia Carina is back in the borough of Queens—in charge of the family catering hall, Belle View Banquet Manor, and keeping her nonna company. But some events—like murder—are not the kind you can schedule . . .

Mia’s newly pregnant friend Nicole plans to hold a shower at Belle View—but Nicole also has to attend one that her competitive (and mysteriously rich) stepmother, Tina, is throwing at the fanciest place in Queens. It’s a good chance for Mia to snoop on a competitor, especially since doing a search for “how to run a catering hall” can get you only so far.

Mia tags along at the lavish party, but the ambience suffers at Nicole’s Belle View shower when a fight breaks out—and then, oddly, a long-missing and valuable stolen painting is unwrapped by the mom-to-be. Tina is clearly shocked to see it. But not as shocked as Mia is when, soon afterward, she spots the lifeless body of a party guest floating in the marina . . .

Italian recipes included!

Giveaway

Enter a rafflecopter for your chance to win a print copy of Long Island Iced Tina.

About the Author

Maria DiRico is the pseudonym for Ellen Byron, author of the award winning, USA Today bestselling Cajun Country Mysteries. Born in Queens, New York, she is first-generation Italian-American on her mother’s side and the granddaughter of a low-level Jewish mobster on her father’s side. She grew up visiting the Astoria Manor and Grand Bay Marina catering halls, which were run by her Italian mother’s family in Queens and have become the inspiration for her Catering Hall Mystery Series. DiRico has been a writer-producer for hit television series like Wings and Just Shoot Me, and her first play, Graceland, appears in the Best Short Plays collection. She’s a freelance journalist, with over 200 articles published in national magazines, and previously worked as a cater-waiter for Martha Stewart, a credit she never tires of sharing. A native New Yorker who attended Tulane University, Ellen lives in Los Angeles with her husband, daughter, and two rescue dogs.

Spotlight & Giveaway: THE KEY LIME CRIME by Lucy Burdette

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As part of a blog tour organized by Great Escapes Virtual Book tours, today’s post introduces The Key Lime Crime, the  recently released 10th book in  Lucy Burdette’s Key West Food Critic mystery series.

About the Book

THE-KEY-LIME-CRIMENational bestselling author Lucy Burdette’s tenth Key West Food Critic mystery is piping hot with pie-enthusiasts and murder suspects.

When a fierce rivalry between key lime pie bakers leads to a pastry chef’s murder, food critic Hayley Snow is fit to be pied.

During the week between Christmas and New Year’s, the year-round population of Key West, Florida, faces a tsunami of tourists and snowbirds. It doesn’t help that outrageously wealthy key lime pie aficionado David Sloan has persuaded the city to host his pie-baking contest. Every pie purveyor on the island is out to win the coveted Key Lime Key to the City and Key Zest food critic Hayley Snow is on the scene to report it.

Meanwhile, Hayley’s home life is turning more tart than sweet. Hayley’s new hubby, police detective Nathan Bransford, announces that her intimidating mother-in-law is bearing down on the island for a surprise visit. Hayley offers to escort Nathan’s crusty mom on the iconic Conch Train Tour of the island’s holiday lights, but it becomes a recipe for disaster when they find a corpse among the glittering palm trees and fantastic flamingos. The victim–Au Citron Vert’s controversial new pastry chef–was a frontrunner in Sloan’s contest.

It’s bad enough that Hayley’s too-curious mother-in-law is cooking up trouble. Now, the murderer is out to take a slice out of Hayley. Can she handle the heat of a killer’s kitchen?

Giveaway

Enter a rafflecopter for your chance to win a print copy of The Key Lime Crime (US only).

About the Author

Lucy-Burdette-author-photoClinical psychologist Lucy Burdette (aka Roberta Isleib) has published 16 mysteries, including the latest in the Key West food critic series, DEATH ON THE MENU (Crooked Lane Books, August 2018.) Her books and stories have been short-listed for Agatha, Anthony, and Macavity awards. She’s a member of Mystery Writers of America and a past president of Sisters in Crime. She blogs at Jungle Red Writersand shares her love for food with the culinary writers at Mystery Lovers Kitchen She lives in Madison CT and Key West FL. Read more at www.lucyburdette.com.

Author Links:

Visit the tour page to view additional stops on this tour, including reviews and interviews.

Review & Giveaway: VANGIE VALE AND THE LARCENOUS LAVA CAKE by R.L. Syme

VANGIE-VALE-AND-THE-LARCENOUS-LAVA-CAKE-BANNER-184

As part of a blog tour organized by Great Escapes Virtual Book tours, today’s post introduces Vangie Vale and the Larcenous Lava Cake, the fourth book in The Matchbaker Mysteries  by R.L. Syme.

About the BVANGIE-VALE-AND-THE-LARCENOUS-LAVA-CAKEook

I never thought Edward would come back…

When the court case against my ex was finished, I thought we were finished, too. But it turns out, it was only the beginning.

The Larcenous Lava Cake is book four in The Matchbaker Mysteries, a new cozy culinary mystery series from USA Today Bestselling Author, R.L. Syme.

RECIPE INCLUDED: The Larcenous Lava Cake

My Review

I liked Vangie. She’s different. She is a part-time pastor and baker – definitely a unique combination in an amateur sleuth.  (I haven’t read the earlier books in the series so I was caught by surprise.) She’s a good person who has made mistakes in the past and is determined not to repeat them.  Especially  not with Edward.   His sudden appearance and the chain of events, including a murder, lead to Vangie’s involvement in an investigation that has more than its fair share of twists.   Although Vangie’s actions were sometimes ill-advised and the plot a bit far-fetched, the surprise twists kept the pages turning.

FTC disclosure: I received an advance review copy of this book. This has not affected the content of my review in any way. 

Giveaway

Enter a Rafflecopter giveaway for your chance to win  full set of paperbacks of the Vangie Vale series, and a $100 Amazon gift card.

About the Author

R.L. Syme is a writer of sleuths worth loving and villains worth hating. Lover of fancy cheese, binge-watching, strawberries, and hope. A foodie and baker of yummy delights, Becca grew up reading Nancy Drew mysteries passed on by her grandmother. A Tweeter and Pinner of things.

Author Links:R.LSyme

  • Facebook Page: https://www.facebook.com/rlsymeauthor/
  • Facebook Fan Group: https://www.facebook.com/groups/BeccaNation/
  • Pinterest: https://www.pinterest.com/rlsyme/
  • Twitter: @beck_a_tron
  • Amazon Author Page: http://amzn.to/2xux8Ii
  • Goodreads: https://www.goodreads.com/author/show/6878258.R_L_Syme

Purchase Link: Amazon 

Visit other stops on the tour for reviews, interviews, and more.

Spotlight & Giveaway: A BAD HAIR DAY COOKBOOK by Nancy J. Cohen

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As part of a blog tour organized by Great Escapes Virtual Book Tours, today the spotlight shines on  A Bad Hair Day Cookbook – a collection of recipes from  Nancy J. Cohen’s culinary cozy mystery series.

About the Book

Cookbook-eBook-coverAre you having a bad hair day? Whip out your whisk, snatch up your spoon, and prepare your palate. Inside the pages of this cookbook are recipes that will bring you good cheer.

Enjoy 160+ tasty recipes from Nancy J. Cohen’s popular Bad Hair Day cozy mystery series. Included in this cookbook are excerpts, cooking tips, and anecdotes written by hairstylist and savvy sleuth Marla Vail. From appetizers to desserts, Marla offers cooking tips and tricks along with commentary about the dishes she prepares for her family. Whether you’re a skilled cook or an eager novice, this cookbook will unravel the mystery of cooking. Put on your apron and plan to make some killer recipes. Bonuses Include:

  • Meet the Sleuth
  • Introduction by Marla Vail
  • Cooking Tips
  • Excerpts from Series Titles
  • Themed Menu Suggestions
  • “A Sabbath Dinner” by Nancy’s Mother

For Home Cooks, Food Lovers, Mystery Fans and Cookbook Collectors.

Purchase Links –  Amazon Kindle   Amazon Print   Apple Books    Nook    Kobo    Books2Read    BookBub   Goodreads

Giveaway

Enter a rafflecopter giveaway for your chance to win a lovely kitchen gift basket from the author.

About the Author

PubPinkNancy J. Cohen writes the Bad Hair Day Mysteries featuring South Florida hairstylist Marla Vail. Titles in this series have been named Best Cozy Mystery by Suspense Magazine, won a Readers’ Favorite gold medal, placed first in the Chanticleer International Book Awards and third in the Arizona Literary Awards. Nancy’s instructional guide, Writing the Cozy Mystery, was nominated for an Agatha Award and won a gold medal at the President’s Book Awards from the Florida Authors and Publishers Association. When not busy writing, Nancy enjoys cooking, fine dining, cruising, visiting Disney World, and shopping.

Author Links

Release Spotlight: CROQUEMBOUCHE MURDER by Sandi Scott

Today it’s time to shine a light on a new mystery release from Sandi Scott — Croquembouche Murder, the latest addition to the Seagrass Sweets Cozy Series.   I have to say the covers of the books in this series look yummy. Of course, given a choice between a main course and dessert, this reader’s sweeet tooth wins out every time.

About the Book

Croqueembouche Cover.jpgAn extravagant destination wedding job brings Ashley, Patty and Dizzy to a millionaire’s remote horse ranch in the mountains of Wyoming where a mysterious death and disabled commuter plane leave everyone stranded until the murder is solved. Another guess-along mystery by
USA & Wall Street Journal Best Selling Author Sandi Scott.

Being hired to cater a wedding is exciting and when that wedding is at a horse ranch, things couldn’t be much better for Seagrass Sweets and The Southern Bird. Ashley, Patty and even Dizzy fly to a remote ranch
located high in the mountains of Wyoming, ready to wow wedding guests with sumptuous meals and decadent desserts.

All is not well at the ranch however. Horses are falling sick with a virus and one of them, a mare named Cocoa, seems bent on ruining everything—from Ashley’s desserts to the wedding itself. Then a body is found in Cocoa’s stall, and the wedding is postponed. Ashley can’t decide which is worse, being at the scene of yet another murder, or not being able to make it home in time to go on a dream cruise with Ryan.

An impassible road and a plane that has been disabled means there is no way off the ranch and the police are unable to get up the mountain, so it is up to Ashley and Patty to keep their eyes and ears open to find the killer. With some help from Dizzy’s new friends, Cocoa, and a farm cat called Bébé, Ashley closes in on the killer.

Will she solve it before the police get involved in order to make it to her dream vacation with her sweetheart?

This is a cozy mystery featuring a strong female protagonist and a mystery that will keep you guessing. It has no graphic violence, bad language or sex. It is Book 6 of the Seagrass Sweets Cozy Series but can be read as a standalone.

About the Author

Sandi Scott is a USA Today & Wall Street Journal Best Selling Author of cozy mysteries who is finally living her dream of being able to write what I love, thanks to her loyal readers. She fell in love with mystery books when she first started reading Agatha Christie and the Bobsey Twins eons ago. It only took her a few decades to gather the courage to try her hand at writing them. Sandi loves connecting with her readers who share many of her passions:  reading, baking, and fur babies!  Every cozy Sandi writes includes a pet and a sweet (at least one!)

Connect with Sandi:

Buy links: